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Encyclopedia of North American Eating and Drinking Traditions, Customs, and Rituals (Reference GT2853 .U5 1995) - View Full Record Print Resource 

Producer:

ABC-CLIO

Brief Description:

Includes not only types of food and dishes, but festivals, traditional holidays, eating and drinking establishments, meals such as a continental breakfast, and ethnic foods. Other entries include soups kitchens, medicinal foods, military chow, and children's meals.

Call Number:

Reference GT2853 .U5 1995

Geographic Focus:

North America

Formats:

Print Books

Type:

Encyclopedias

Subjects:

Consumer & Family Sciences, Foods and Nutrition, Hospitality & Tourism Management

Liaison:

S. Johnson


 
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